Journal of Marine Biology and Aquaculture

Valorization of the Macroalgae Sargassum Muticum by Enzymatic Hydrolysis, Interest of Surfactants to Improve the Extraction of Phlorotannins and Polysaccharides

– Laurent VANDANJON
Laurent Vandanjon2,4*, Laurent Vallet1,2, Titouan Le Glatin1, Paul Deleris1, Regis Baron3, Patrick Bourseau2,4, Justine Dumay1