Carlos Adam Conte Junior

Professor

biography

Professor of Food Science and Technology from Fluminense Federal University, Brazil. Visiting Professor of the Food Science and Technology Department from University of California, USA. Bachelor at Veterinarian Medicine from Fluminense Federal University, Master at Food Science and Technology from Rio de Janeiro Federal University, doctorate at Food Science and Technology from Universidad Complutense de Madrid with stay in Vrije Universiteit Medisch Centrum Amsterdam (VUmc) and post-doctorate in Karolinska Institute (Sweden). Has more than 173 Peer-Reviewed Journal Articles, 2 Technical Articles, 3 Invited Book Chapters, 15 Full-Paper Conference Proceedings and 148 Refereed Abstracts.

 

Area of Interest

Food Science and Technology


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