Assessment of Nutritional Status of School Going Children in Gujarat

Objectives: To evaluate the nutritional health status of school going children in Gujarat Methods: A cross-sectional study on apparently healthy adolescents (10 14 years, n = 604) from different SES, was conducted in Gujarat, Western India. The outcome parameters included anthropometric measures, body composition, and serum 25 OHD and haemoglobin concentrations (in sub-sample). Chi-square test was used to estimate the percentage prevalence of stunting, wasting, % fat mass (FM), vitamin D status and anaemia amongst school going children. Results: Girls were significantly taller and heavier than boys and also had significantly increased fat mass (FM) and bone mineral content (BMC) whereas boys had significantly increased muscle mass (MM) and fat free mass (FFM). 9% of both boys and girls showed wasting whereas 9 % of the boys and 6% of the girls were at the risk of being overweight (p > 0.05). Similarly 10% boys and 7% girls were stunted and 31% boys and 21% girls had subnormal height (p < 0.05). 63% boys and 43% girls were underfat; in contrast, 8% boys and 6% girls were overfat and 10% boys and 5% girls were obese (p < 0.05). We found a high prevalence of hypovitaminosis D, 34% boys and 30% girls had insufficient (between 20 ng/ml to 30 ng/ml) and 60% boys and 69% girls had deficient (< 20 ng/ml) serum 25OHD concentration. One fifth of the study population was suffering from mild/moderate anaemia. Conclusion: Stunting and underfat were observed more often in boys as compared to girls. There exists a high prevalence of hypovitaminosis D in adolescents of Gujarat. *Corresponding author: Prerna Patel, Principal Investigator and Women Scientist Scheme (WOS-A), Department of Biotechnology, Hemchandracharya North Gujarat University, Patan – 384265, Gujarat, India, Tel: +91-9724305528; E-mail: prernappatel@gmail.com Received Date: November 20, 2016 Accepted Date: November 25, 2016 Published Date: November 28, 2016


Introduction
Nutritional Status is defined as the condition of health of an individual as influenced by the nutrient intake and utilization in the body. A majority of adolescents in India suffer from nutritional deficiencies. Good nutrition is significant to meet the deficiencies that occurred during childhood so as to make up for the demand of growth and development, provision of sufficient stores of energy for illnesses, and prevent onset of nutrition-as-sociated diseases in adulthood [1] . Furthermore, anthropometric measurements and body composition can be used for early diagnosis of nutrient deficiencies or inadequate nutrient intake. This can further aid to improve nutritional status through a nutrition plan before the disease occurs.
Adolescence is marked by peak bone mass accrual [2] ; during which vitamin D deficiency may become the cause for producing devastating skeletal manifestations by limiting bone accretion during the growth phase [3] . Rapid growth during adowww.ommegaonline.org Nutritional Status of School Going Children 2 lescence accounts for an increased iron supplies due to increase in blood volume, red blood cell mass and lean body mass that increases iron requirements for haemoglobin in blood and myoglobin in muscles. Iron deficiency causes anaemia. A high frequency of iron deficiency anaemia is observed in adolescents in the WHO South East Asia Region [1] . Though adolescents make up a very large part of our population, there exists scarcity of data on health of Indian adolescents; hence it is a significant public health problem. Our study aims on evaluating the nutritional health status of school going children in Gujarat.

Materials and Methods
A cross sectional study in school going adolescents aged 10 to 14 years from urban and semi urban regions of Gujarat, Western India, was conducted from January 2012 to March 2014, to evaluate their nutritional status.

Study subjects
Study subjects consisted of a total of 604 adolescents (302 boys) selected randomly from four private schools and two municipal schools. The purpose of the study was explained to the administrative authorities, principal, teachers, adolescents and their parents. An informed written consent was obtained from the school authorities and parents; an assent was obtained from the adolescents. Adolescents and parents were interviewed for filling up a screening questionnaire.
To confirm the SES of the participants, stratification of adolescents into high, middle and low SES was performed according to the modified Kuppuswamy's socioeconomic status scale that takes into account the education, occupation, and family income [4] . Inclusion criteria were apparently healthy adolescents in the age group of 10 to 14 years. Participants with any chronic ailment or congenital diseases that may affect their health status were excluded from the study.
The selection of participants was performed using computerized random number generation. Ethical approval was granted by the Ethics Committee of Gujarat Medical Education & Research Society (GMERS) General Hospital, Gandhinagar, Gujarat (ECR/535/Inst/GJ/2014).

Anthropometry and body composition
Standing height was measured to the nearest 1 mm, using a stadiometer (Leicester height meter, Child growth foundation, UK, range 60 -207 cm). Weight (measured to nearest of 0.1Kg) and body composition [Fat mass (FM), Muscle mass (MM) and Fat free mass (FFM)] was determined using Bioelectrical Impedance Analysis (BIA) on a high capacity body composition monitor (SC240 MA, Tanita, India). Bone mineral content (BMC) was calculated by deducting FM from FFM. Height, weight, and body mass index (BMI) Z scores were computed using ethnic specific data [5] .

Statistical analysis
Descriptive characteristics (mean and standard deviations) were calculated for anthropometric measures and body composition in boys and girls. Student's t-test was used to test the differences in subject characteristics. Chi-square test was used to estimate the percentage prevalence of stunting, wasting, % fat mass (FM), vitamin D status and anaemia amongst school going children. The analysis was stratified for gender. All analysis was performed using SPSS version 18.0 and the statistical significance level was set at p < 0.05.

Results and Discussion
A total of 604 subjects (302 boys) were studied from 10 to 14 years with mean age of 11.7 ± 1.1 years. Table 1 summarizes the characteristics (mean ± SD) for the study population stratified by gender. Growth and body composition serves as a significant indicator of nutritional status. We found that girls were significantly taller and heavier than boys as judged by their HAZ and WAZ. Girls also had significantly increased fat mass (FM) and bone mineral content (BMC) whereas boys had significantly increased muscle mass (MM) and fat free mass (FFM). 9% of both boys and girls showed wasting as judged by their WAZ whereas 9 % of the boys and 6% of the girls were at the risk of being overweight (p > 0.05). Similarly 10% boys and 7% girls were stunted and 31% boys and 21% girls had subnormal height as judged by their HAZ (p < 0.05). Comparing with the prevalence cut-off values for public health significance provided by WHO, the percentage of stunted boys and girls fell under the category of low prevalence (< 20%); however, the percentage of wasted adolescents fell under poor category (5 -9%) [6] .
Examining the body composition, % FM of the study population was compared with the reference body fat centile cutoffs (2 nd , 85 th and 95 th centiles defined the cut-offs for underfat, overfat and obese) and body fat status was evaluated. We found that 63% boys and 43% girls were underfat; in contrast, 8% boys and 6% girls were overfat and 10% boys and 5% girls were obese (p < 0.05). Vitamin D exerts a direct influence on skeletal growth of the children by mediating increased calcium absorption and retention in bones. Thus, we also examined the vitamin D status in our study population. We found a high prevalence of hypovitaminosis D i.e. deficiency of vitamin D in our study participants. Only 6% boys and 1% girls had sufficient (> 30 ng/ml) serum 25OHD concentration, whereas 34% boys and 30% girls had insufficient (between 20 ng/ml to 30 ng/ml) and 60% boys and 69% girls had deficient (< 20 ng/ml) serum 25OHD concentration. Severe vitamin D deficiency as observed in our study population has also been reported by others [7,8] . Further examining vitamin D status in different socioeconomic strata (SES), classified as per Kuppuswamy classification, we found that adolescents from upper SES had significantly less serum 25OHD concentration compared to middle and lower SES (p < 0.05).
Upper SES adolescents were the most affected with a majority of the adolescents suffering from hypovitaminosis D; none of them had sufficient vitamin D concentration, 82% of them were deficient and 18% were insufficient for serum 25OHD concentration [9] . Amongst lower SES adolescents, 50% of them were deficient while 45% had insufficient and 5% had sufficient serum 25OHD concentration. Similarly, amongst middle SES, 62% were deficient while 33% were insufficient and 5% of the adolescents were sufficient for serum 25OHD concentration.
Anaemia also shows a significant negative impact on growth and development. Other research also documents that more than 50% children suffer from iron deficiency anaemia [1] . Our study also emphasizes that 14% boys (17% from lower SES, 20% from middle SES and 6% from upper SES) and 12% girls (23% from lower SES, 10% from middle SES and 3% from upper SES) suffered from mild anaemia whereas 5% boys (10% from lower SES, 3% from middle SES and 3% from upper SES) and 10% girls (7% from lower SES, 13% from middle SES and 10% from upper SES) suffered from moderate anaemia (p > 0.05). Overall, one fifth of the study population was suffering from mild/moderate anaemia. Comparing with the prevalence cut-off values for public health significance provided by WHO, the prevalence of anaemia would be considered as a moderate public health problem (20 -39.9%) [6] .

Conclusion
Stunting and underfat were observed more often in boys as compared to girls. There exists a high prevalence of hypovitaminosis D where two-third of the school going children were deficient and one-third of them were insufficient for vitamin D. There is an urgent need to create nutritional awareness programmes emphasizing vitamin D deficiency along with initiating supplementation programmes to overcome it.

Funding
This work was financially supported by Women Scientist Scheme-A (WOS-A), Department of Science and Technology (DST), Ministry of Science and Technology, New Delhi, India; Project no: SR-WOS-A-LS-178-2010.