Mevlüt Günal

biography

Mevlüt Günal, Associate Professor in Isparta University of Applied Sciences, Turkey,  HighestDegree Ph.D. in Animal Science Department from Ankara University, Turkey, Completed Education in 1998 Ph.D. Ankara University, Turkey Animal Sciences

 

Area of Interest

Evaluation of Nutritive Value of Feeds; Effects of AnimalNutrition on GreenhouseGasEmission; AlternativeFeedResources; FeedAdditives in Animal Nutrition


top publication

1. Günal, M.,McCourt, A., Zhao, Y., Yan, Z. G., Yan, T., 2019. Theeffect of silagetype on animalperformance, energyutilisationandentericmethaneemission in lactatingdairycows. AnimalProductionScience. 59(3): 499-505.https://www.publish.csiro.au/AN/AN16435

2. Yan?k, G.,Günal, M., Özkaya, S., 2018.Theeffects of humateandyeastcellwallextractsupplementation on theperformance, gut microfloraandbloodparameters of Japanesequail (Coturnixcoturnixjaponica).Mediterranean Agricultural Sciences, 31(2): 181-187.http://dergipark.gov.tr/mediterranean/issue/37655/356460

3. Glodde, F., Günal, M., Kinsel, M.E., AbuGhazaleh, A.A., 2018.Effects of naturalantioxidants on thestability of omega-3 fattyacids in dogfood. Journal of VeterinaryResearch. 62:103-108.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5957468/

4. Stergiadis, S.,Hynes, D. N., Thomson, A. L., Kliem, K. E., Berlitz, C. G., Günal, M., Yan, T., 2018. Effect of substitutingfresh-cutperennialryegrasswithfresh-cutwhiteclover on bovinemilkfattyacid profile. Journal of theScience of FoodandAgriculture. 98: 3982–3993.https://www.ncbi.nlm.nih.gov/pubmed/29508404

5. Sat?k, S., Günal, M., 2017. Effects of kefir as a probioticsource on theperformanceandhealth of youngdairycalves. TurkishJournal of Agriculture-FoodScienceandTechnology. 5(2): 139-143.http://agrifoodscience.com/index.php/TURJAF/article/view/978

6. Günal, M.,Pinski, B., AbuGhazaleh, A. A., 2017. Evaluatingtheeffects of essentialoils on methaneproductionandfermentationunderin vitroconditions. ItalianJournal of AnimalScience. 16(3): 500-506.https://www.tandfonline.com/doi/full/10.1080/1828051X.2017.1291283

7. Günal, M., Öter, M., Özkaya, S., 2017. Determination of nutritivevalue of some market-placewastesbyin vitrogasproductiontechnique. Journal of AgriculturalFaculty of Mustafa Kemal University. 22(1): 54-64.http://dergipark.gov.tr/download/article-file/324235

8. Al-Hadeethi, A., Günal, M., Reyes, D., AbuGhazaleh, A. 2016. The effects of plants extracts on fermentation and methane production under in vitro. Global Journal of Bioscience and Biotechnology. 5 (2): 253-260.http://scienceandnature.org/GJBB_Vol5(2)2016/GJBB-V5(2)2016-15.pdf

9. Pinski, B., Günal, M., AbuGhazaleh, A. A., 2016. Theeffects of essentialoilandcondensedtannin on fermentationandmethaneproductionunderin vitroconditions.AnimalProductionScience. 56:1707-1713.http://www.publish.csiro.au/AN/AN15069

10. Ishlak,A., Günal, M., AbuGhazaleh, A.A., 2015. Theeffects of cinnamaldehyde, monensinandquebrachocondensedtannin on rumenfermentation, biohydrogenationandbacteria in continuousculturesystem. AnimalFeedScienceandTechnology. 207: 31–40.https://www.sciencedirect.com/science/article/pii/S0377840115001844

11. Ishlak,A.,AbuGhazaleh, A.A., Günal, M., 2014. Effect of blackberryandpomegranateoils on vaccenicacidformation in a single-flowcontinuousculturefermentationsystem. Journal of DairyScience. 97:1067–1071.https://www.sciencedirect.com/science/article/pii/S002203021300831X

12. Günal, M. , Ishlak, A.,Abughazaleh, A. A.,Khattab, W., 2014. Essentialoilseffect on rumenfermentationandbiohydrogenationunderin vitroconditions.CzechJournal of AnimalScience. 59:450–459.https://www.agriculturejournals.cz/publicFiles/136532.pdf

13. Günal, M. , Ishlak, A.,Abughazaleh, A. A., 2013. Evaluatingtheeffects of sixessentialoils on fermentationandbiohydrogenation in in vitrorumenbatchcultures. CzechJournal of AnimalScience.558 (6): 243-252.https://www.agriculturejournals.cz/publicFiles/93099.pdf

14. Günal, M., 2013.The effects of early-agethermalmanipulationanddailyshort-termfasting on performanceand body temperatures in broilerexposedtoheatstress. Journal of AnimalPhysiologyandAnimalNutrition. 97: 854–860.https://www.ncbi.nlm.nih.gov/pubmed/22853454

15. Günal, M., 2013. Theeffects of sodiumgluconateandmicrobialphytase on performanceand mineral utilisation in broilerchicks. AnimalProductionScience. 53: 316–321.http://www.publish.csiro.au/AN/AN12221